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ProductsKyushu Ni Tsu No Hikari Bochi Daikon Zuke
Specification :250g / pc
Origin :Miyazaki, Japan
Product Description
1. Fresh Daikon (White Raddish) is placed under sunlight to dry for 2~3 weeks. Thus the original flavor of Daikon becomes condensed.
2. Ingredients for pickling includes rice bran, salt, alcohol, vinegar etc., which are all natural and without any additives or preservative.
3. Often served as a Side Dish to accompany plain boiled rice OR Healthy Snack
(The picture is for reference only. The real object should be considered as final.)
2. Ingredients for pickling includes rice bran, salt, alcohol, vinegar etc., which are all natural and without any additives or preservative.
3. Often served as a Side Dish to accompany plain boiled rice OR Healthy Snack
(The picture is for reference only. The real object should be considered as final.)
